Recipe · 15-18% ABV · 10 min
Coconut Lychee Daiquiri
Coconut Lychee Daiquiri is made with 2 oz White Rum, 1 oz Coconut Cream, 1 oz Lychee Puree, 0.5 oz Lime Juice, 1 piece Lychee Fruit. Combine rum, coconut cream, lychee puree, and lime juice in a shaker with ice
- White Rum2 oz
- Coconut Cream1 oz
- Lychee Puree1 oz
- Lime Juice0.5 oz
- Lychee Fruit1 piece
Coconut Lychee Daiquiri ingredients
| White Rum | 2 oz |
| Coconut Cream | 1 oz |
| Lychee Puree | 1 oz |
| Lime Juice | 0.5 oz |
| Lychee Fruit | 1 piece |
Adjust serving size
Servings1
Measurement system
Method
- 01Combine rum, coconut cream, lychee puree, and lime juice in a shaker with ice
- 02Shake vigorously until well chilled
- 03Strain into a chilled glass
- 04Garnish with a lychee fruit
About Coconut Lychee Daiquiri
A tropical paradise in a glass, combining the creamy richness of coconut and the refreshing sweetness of lychee for the perfect summer refreshment.