Recipe · 15-20% ABV · 10 min
Tropical Rum Punch
Tropical Rum Punch is made with 2 oz Aged Rum, 2 oz Pineapple Juice, 1 oz Orange Juice, 0.5 oz Coconut Cream, 0.25 cup Tropical Fruit Mix. Combine all ingredients in a shaker with ice
- Aged Rum2 oz
- Pineapple Juice2 oz
- Orange Juice1 oz
- Coconut Cream0.5 oz
- Tropical Fruit Mix0.25 cup
Tropical Rum Punch ingredients
| Aged Rum | 2 oz |
| Pineapple Juice | 2 oz |
| Orange Juice | 1 oz |
| Coconut Cream | 0.5 oz |
| Tropical Fruit Mix | 0.25 cup |
Adjust serving size
Servings1
Measurement system
Method
- 01Combine all ingredients in a shaker with ice
- 02Shake well and strain into a hurricane glass filled with ice
- 03Garnish with tropical fruit pieces
About Tropical Rum Punch
A vibrant and exotic cocktail that brings together multiple tropical fruits with aged rum for a taste of paradise.